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Carrot Cake
 


This rich and spicy cake is made with carrots, raisins and walnuts. It is frosted with a cream cheese frosting that is flavored with touch of rum* and vanilla and has chopped walnuts on the edge.

 
:: availability

:: pricing

size

servings

price

6" Round

4-5

$18.00

8" Round

8-10

$24.75

10" Round

12-16

$33.25

1/4 Sheet

16-18

$38.00

High 1/4 Sheet

20-24

$51.00

Half Sheet

32-36

$65.50

High Half Sheet

48-54

$94.50

Full Sheet

62-72

$128.00

High Full Sheet

96-104

$183.50


:: additional info
  *The amount of liquor in our cream cheese frosting is so small (we use it to flavor like vanilla) we do not consider the cakes frosted with it "liquored." However, if you are concerned about any minute amounts of alcohol that might exist in pastries in general please be forewarned that while rum or orange curacao is 80 proof, vanilla is 70 proof. Therefore any product eaten that has uncooked vanilla in it will have minute amounts of alcohol. All of our frostings with the exception of whipped cream will have at least vanilla. Please do not ask us to eliminate any liquor or vanilla from our recipes. Without these flavorings the product is not the same. One slice of carrot cake, for example will have about 1/4 teaspoon of rum.

:: additional pictures