27. February 2010 04:41
This year marks our 30th Anniversary and to commemorate, we’ve been designing a 30th Anniversary cake. We know we’re a tad behind (two months!) but yesterday we were finally able to introduce it. There have been a lot of changes since we first open our doors in 1980 — including our expansion from one store-frontto four — but our philosophy and goal has always remained the same: make the finest quality products with the finest quality ingredients.
Since Chocolate on Chocolate is our most popular cake, it only seemed fitting that it played a role in our 30th Anniversary cake. Many of you in the past have also asked for a “black & white” cake, so we took this opportunity to fulfill your wishes (honestly, nothing pleases us more!).
One layer of your favorite chocolate cake, with one layer of white cake, filled with mocha almond ganache and frosted with mocha ganache
Chocolate Flowers available for extra charge
This cake will be available for orders all year, in all sizes. We hope you enjoy it!