To our dearest fans:

It has been a great honor and pleasure to have served you for nearly 40 years. It has meant the world to us that you have loved our cakes and freshly baked goods, and have chosen to celebrate your birthdays, anniversaries, graduations and just normal-old Friday nights with us.

From the very beginning (1980) we set on an uncompromising path of high-quality baked goods. Real butter, true vanilla extract, gourmet chocolate, flours and sugars. Each item always made in-house, from scratch, without any preservatives, artificial flavors or artificial colors. No cut-corners.

It is on this uncompromising path that we have tried to endure the continual rising costs of doing business in the ever-changing Bay Area, while battling a severe shortage of skilled employees. We have stayed true to our commitment to excellence, to “creating breads and pastries for the discriminating palate” and our refusal to lower our quality and standards has resulted in an unsustainable business model in Silicon Valley. Our last day of business will be August 31, 2019.

This decision was a painful one to make but we will never forget the times that we shared here and the friends that we have made here. We will miss serving you in this location that we have called home for 39 years. From the bottom on our hearts, we thank you so much for all your support.

The Chan Family